Food Service Supervisor
$41,600–$45,760 year
On-siteLittleton, New Hampshire, United States
Job Summary
Oversee daily kitchen operations at Myfresh Cafe or Amato's by directing food preparation for hot plate and cold well products to maximize sales while minimizing spoilage. Prepare customer orders according to procedures, maintain a sanitary environment, and manage incoming inventory through rotation and proper dating. Lead kitchen staff during busy periods, coordinate hiring and training with the Store Manager, and ensure all temperature checks and waste documentation are completed accurately. Schedule shifts vary based on business needs, with full-time coverage required to support all team members.
Required Qualifications
- kitchen experience
- valid food safety certificate or willing to obtain certification
- Ability to work well individually as well as in a team environment
- Excellent communication and interpersonal skills
- Excellent customer service skills
- Ability to work with little or no supervision
- Ability to handle multiple projects simultaneously
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