Food Service Dishwasher
$37,440–$37,440 year
On-site · Nashville, Tennessee, United States
Job Summary
Dishwasher responsibilities include cleaning and sanitizing dishes and kitchen equipment, storing dishes and utensils with the kitchen team, maintaining cleanliness of the kitchen and waste areas, following sanitation and MSDS practices, and upholding company policies. The role requires standing for long periods, the ability to work in a fast-paced dish pit environment, and contributing to a welcoming guest experience; prior experience in a fast-paced dish pit environment is preferred.
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