Food Service Associate
$16,050–$19,260 year
On-site · Dover, New Hampshire, United States
Job Summary
The Food Service Associate is responsible for daily operations in the deli and food service departments, focusing on sanitation, store appearance, and guest service. Key tasks include processing cash register transactions, using scales and scanners, and preparing a variety of deli items such as salads and sandwiches. Candidates must have a High School Diploma or equivalent, 2 years of foodservice or retail management experience, and reliable transportation. This position requires the ability to lift up to 25 pounds and dexterity for using food preparation equipment.
Required Qualifications
- High School Diploma or Equivalent
- Must be at least 16 years old
- Must have 2 years foodservice or retail management
- Must have reliable transportation and an active driver’s license
- Ability to lift up to 25 pounds occasionally
- Dexterity to use knives, slicers, burners, ovens, fryers, and rotisseries (for 18+)
Desired Qualifications
- Serv-safe certification preferred
- Vocational or Technical Education
Additional Requirements
- Applicants must be at least 16 years old
- Use of knives, slicers, burners, ovens, fryers and rotisseries for 18+
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