Food Service Associate - 32hrs/week

Assists with preparing food and beverages for distribution to patients, residents, guests, dining areas, and catering services. Performs customer-facing duties including cashiering, waiting tables, tray line delivery, and catering special events. Stores food, beverages, and supplies according to policies and procedures while maintaining sanitation duties such as dish washing and keeping work areas clean and safe. Follows food safety guidelines at all times and works as part of a team to keep meals moving on time. This physically active evening role requires standing, bending, lifting, and moving throughout the shift.