Food Service Assistant [SY26-27]

Serving food, milk, and managing the rotating snack cart while cleaning tables, refrigerators, and organizing supplies. Utilize the Point of Sale system for cash register and ID scanner transactions, monitor student allergies including peanut-free tables, and count money. Take complete inventory of food, supplies, and other items, rotating stock and checking dates for freshness and expiration. Work M-F from 6:30am to 1:45pm during school sessions as an hourly position. Candidates must be over 18, active on their feet with heavy lifting, and possess current U.S. work authorization.