Food Service Assistant
$36,400–$36,400 year
On-sitePort Charlotte, Florida, United States
Port Charlotte, Florida, United StatesOn-siteFull Time$36,400–$36,400 yearLarge
Full TimeLarge
Job Summary
Prepare and serve meals by adjusting recipe yields, thawing ingredients, and completing pan and prep work while adhering to USDA Offer vs. Serve and HACCP food safety standards. Maintain kitchen cleanliness through daily sanitizing of surfaces, washing trays and equipment, and sweeping floors. Perform cashier functions, account for reimbursable meals, and report food usage accurately for production plans. Assist fellow workers, tolerate extreme heat and cold, and serve in emergency capacities as needed.
Required Qualifications
- Tolerates extreme heat and cold environments as a condition of the position.
- Serves in any capacity, which may be necessary in an emergency, including substituting, when qualified, for another kitchen position.
- Reports, immediately, all accidents and injuries to supervisor.
- Accepts feedback and constructive criticism.
- Maintains high standards of personal hygiene and work habits.
- Wears assigned uniform including safe non-slip work shoes and hair restraint.
- Employment is contingent upon successful completion of a drug screening, as outlined in our drug-free workplace policy - Charlotte County Public Schools Policy 3124.
Desired Qualifications
- Diploma: high school or equivalent preferred.
- Certification: ServSafe certification preferred.
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