Food Runner
$45,760–$47,840 year
On-site · Santa Monica, California, United States
Job Summary
Food Runner delivering food from kitchen to tables or rooms in a high-end hotel setting; expected to work a full-time schedule including weekends/holidays; must adhere to hotel dress and grooming standards; ServSafe certification required; high school diploma or GED required; strong organizational, communication, and guest-service skills; ability to work with front-of-house and back-of-house teams and maintain company standards while delivering accurate, timely service.
Required Qualifications
- High school diploma or GED
- Food handling certification (ServSafe) is required
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