Food Runner - Burlington
$31,200–$52,000 year
On-siteBurlington, Massachusetts, United States
Job Summary
Serve food orders accurately and timely to guests while maintaining a courteous, professional presence throughout the restaurant. Verify order details against tickets before delivery, manage multiple tables simultaneously, and promptly address guest inquiries regarding allergies or additional items. Continually clear stations of dishes and debris to meet company standards, ensuring the environment remains suitable for service. This role requires standing for extended shifts, lifting items up to 50 pounds, and performing repetitive motions in a high-volume setting. Candidates must possess strong interpersonal skills, the ability to work under pressure, and a positive attitude. Minimum age is 17 years.
Required Qualifications
- Minimum age requirement is 17 years of age
- Must be able to stand and exert fast-paced mobility for entire shift
- Must have a good sense of balance
- Must be able to lift, bend, kneel, stoop, squat, push and pull
- Must be able to frequently lift food, and other items weighing up to 50 pounds
- Must be able to perform under pressure in a high-volume restaurant setting
- Must be able to interact verbally and listen attentively to guests, co-workers, and supervisors
- Must be pleasant, cooperative and take direction well
- Must exhibit good manners, proper personal hygiene, positive attitude, and promptness
- Must have knowledge of table numbers and the physical layout of the restaurant
- Must be able to bring guests' inquiries regarding food allergies to the Manager's attention immediately
- Must be able to ensure station is suitable for serving and meets company standards
- Must be able to demonstrate good judgment
Desired Qualifications
- High school diploma, equivalency degree or related experience
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