Food Production Manager
$1,040,000–$1,040,000 year
On-siteAventura, Florida, United States
EXPIREDAventura, Florida, United StatesOn-siteFull Time$1,040,000–$1,040,000 yearAssociates DegreeEnterprise
Full TimeAssociates DegreeEnterprise
Job Summary
Direct and manage all Production department functions, including receiving, stocking, and preparing meat, cheeses, bread, and meal solutions for Deli-CMS, Meat-Seafood, Bakery, and Produce. Lead team members through The Fresh Market Academy training while creating schedules that align production with guest shopping hours. Ensure adherence to food safety protocols and maintain product levels to reduce shrink and damage. Work a 3 am – 11 am schedule with days off on Sunday and Wednesday.
Required Qualifications
- 1+ years of progressive management experience in supermarkets, retail, restaurants, hotels, or general business
- Strong leadership skills with the ability to motivate and develop high-performing teams
- Proven ability to deliver an exceptional guest experience while achieving performance goals
- Excellent communication, problem-solving, and conflict resolution skills
- Basic proficiency with POS systems, scheduling tools, and Microsoft Office Suite
- Food safety certification, or ability to obtain post-hire
- Must be 21 years of age or older
- Willingness to work a schedule of 3 am – 11 am with days off typically being Sunday and Wednesday of each week
- Ability to lift, push, or pull up to 50 pounds by oneself
- Ability to use tools and equipment: knives, ladders, stepstools, box cutters, pallet jacks, and other equipment
- Required to spend long periods of time on their feet and stand or walk without a break (for up to 4 hours or as required by law)
- Required to wear an approved hat, hair net, and/or beard guard, and personal protective equipment
Desired Qualifications
- Associate's degree in business, retail management, or related field; or equivalent experience
- Experience in grocery, fresh food retail, hospitality, or high-volume specialty retail environment
- Knowledge of inventory management systems and financial reporting
- Bilingual skills a plus
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