Food Expeditor-Talbott
$37,440–$37,440 year
On-site · Chicago, Illinois, United States
Job Summary
Expedite food orders for room service and deliveries at Talbott Hotel, coordinating with cooks to ensure timely delivery, manage inventory and ordering of disposables, and maintain guest satisfaction. Requires familiarity with Food & Beverage delivery practices, ability to work with minimal supervision, and 6 months' experience as a lead bartender or supervisor. Compensation starts at $18/hour with AM and PM shifts; benefits include health/dental, 401k, uniforms, and paid training. Location: Talbott Hotel, Chicago, IL.
Required Qualifications
- 6 months experience as a lead bartender or supervisor
- Familiarity with Food & Beverage delivery practices and handling methods
- Ability to work with minimal supervision
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