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CoralTree HospitalityPosted 1 week ago

Food & Beverage Supervisor

On-siteFort Lauderdale, Florida, United States

Full TimeLarge

Job Summary

Monitor the bar and indoor/outdoor seating areas in a supervisory capacity, assisting other F&B outlets as needed. Ensure all guests receive flawless service by handling inquiries, complaints, and special requests with professionalism. Maintain complete knowledge of liquor brands, glassware, and garnishes while enforcing departmental policies and procedures. Train and motivate staff to uphold Forbes standards, resolve issues promptly, and ensure smooth coordination between kitchen and front-of-house. Keep the immediate work area and general property clean.

Required Qualifications

  • Must be TIPS certified or become certified within 30 days of hire
  • Must have a current Food Handlers card
  • Must be able to stand or walk for extended periods of time
  • Must be flexible and available to work, days, evenings, weekends, and holidays
  • Ability to work under variable temperature conditions
  • Ability to endure abundant physical movements throughout the work areas

Desired Qualifications

  • High School Diploma or GED recommended
  • Minimum of one year of supervisor experience in a luxury resort setting is preferred
  • Ability to interact with all associates and guests of the resort
  • Ability to work well in stressful, high-pressure situations
  • Previous Supervisor experience in a professional setting is preferred

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