Food & Beverage Reservationist at The Windsor Court
On-siteNew Orleans, Louisiana, United States
Job Summary
Answer incoming phone calls and handle all food and beverage reservations efficiently to optimize revenue according to Aimbridge Hospitality standards. Greet and seat guests at appropriate tables, assist servers and cashiers with payments, and ensure quality control of menus. Perform opening and closing duties, prepare cashier reports, and pay out tips as needed. Maintain high standards of personal appearance and comply with all safety certifications including food handlers and alcohol awareness. Work weekends as required and attend meetings or training when requested by management.
Required Qualifications
- Must be able to convey information and ideas clearly
- Must be able to evaluate and select among alternative courses of action quickly and accurately
- Must be able to multi task
- Must be able to show initiative in job performance including anticipating what needs to be done before it becomes a necessity
- Must routinely meet deadlines
- Must be effective in handling problems in the workplace including anticipating preventing identifying and solving problems as necessary
- Must have the ability to assimilate complex information data etc from disparate sources and consider adjust or modify to meet the constraints of the particular need
- Must be effective at listening to understanding and clarifying the concerns and issues raised by co-workers and guests
- Must be able to work with and understand financial information and data and basic arithmetic functions
- Must be available to work weekends
Desired Qualifications
- High School diploma and/or experience in a hotel or a related field preferred
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