Food and Beverage Manager
On-site · Panama City Beach, Florida, United States
Panama City Beach, Florida, United StatesOn-siteFull TimeMid LevelHigh School Or EquivalentMedium
Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Medium
Job Summary
Oversee daily food service and beverage operations at the site, leading a team to implement branded and proprietary programs, ensure food safety standards, manage inventory and labor budgets, and deliver high-quality customer service in a fast-paced retail environment. The role requires hands-on leadership, physical tasks such as lifting, and the ability to adapt to peak traffic periods while maintaining compliance with health and safety regulations.
Required Qualifications
- High School Diploma or equivalent required; degree in Hospitality Management, Culinary Arts, or related field preferred
- Minimum 3 years of experience in food and beverage management, preferably in a high-volume or truck stop environment
- Proven experience with branded food programs and managing proprietary menu offerings
- Strong leadership skills and the ability to manage and motivate a diverse team
- Knowledge of food safety regulations and health department compliance
- Excellent communication and problem-solving skills
- Ability to handle stressful situations in a fast-paced environment
- Flexible work schedule, including weekends and holidays, as needed
- Valid State Driver's License Required
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