Food and Beverage Admin

Enter and retrieve information from computer databases to update records, files, reservations, and answer guest inquiries. Transmit documents via computer, mail, or facsimile, and prepare letters, memos, and reports using office software. Manage incoming and outgoing mail, maintain filing systems, and compile records of office activities and business transactions. Welcome guests, address service needs, and assist individuals with disabilities while adhering to company policies and confidentiality standards. Move objects weighing up to 10 pounds and perform other duties as requested by supervisors.