FOH Hourly Supervisor
On-site · Orlando, Florida, United States
Orlando, Florida, United StatesOn-sitePart TimeMid LevelHigh School Or EquivalentUnknown
Type
Part Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Unknown
Job Summary
The FOH Hourly Supervisor is responsible for supervising the day-to-day activities of food and beverage outlets, ensuring compliance with service standards and operational procedures. Key duties include training staff, handling guest complaints, monitoring restaurant performance, budgeting, and maintaining inventory security. The position requires strong communication, mathematical, and problem-solving skills, along with a high school diploma or equivalent and restaurant management experience.
Required Qualifications
- High school diploma or equivalent
- At least 1-2 years restaurant management experience in a full service restaurant/nightclub or similar setting
- Alcohol awareness certification and/or food service permit or valid health/food handler card
Desired Qualifications
- Hospitality Management Degree
- Some college preferred
- Fluent in languages other than English
Additional Requirements
- May be required to work nights, weekends, and/or holidays
- Carrying or lifting items weighing up to 75 pounds
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