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SPiNPosted 3 weeks ago

Floor Manager

$70,304–$75,000 year

On-siteSan Francisco, California, United States

Full Time

Job Summary

Oversee front of house operations while providing excellent customer service and handling guest complaints judiciously. Ensure proper scheduling of the service team, supervise staff development, training, and performance management, and monitor supply requisitions to control costs. Assist with inventory management and enforce policies while maintaining the highest level of service. Requires 2-4 years of management experience in restaurant/hospitality/entertainment, strong communication skills, and ability to work a flexible schedule.

Required Qualifications

  • 2-4 years' experience in restaurant/hospitality/entertainment management required
  • Ability to work a flexible schedule

Desired Qualifications

  • Superior customer service and interpersonal skills
  • Strong written and verbal communication skills
  • Self-motivated with excellent organizational skills and attention to detail

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