Fire Suppression Supervisor
$10,400,000–$10,400,000 year
On-siteMiami, Florida, United States or West Palm Beach, Florida, United States
Job Summary
Lead daily operations of the suppression division, ensuring efficiency, compliance, and top-tier service delivery. Manage, mentor, and develop suppression technicians and coordinators while overseeing installation, service, and inspection of kitchen hood, wet chemical, and clean agent systems. Ensure adherence to NFPA 10, NFPA 17, NFPA 17A, NFPA 96, OSHA safety standards, and state fire marshal regulations. Partner with sales and project teams to achieve revenue and profitability goals, monitor budgets, and track gross margin performance. Maintain client satisfaction and grow relationships across retail, healthcare, education, and restaurant industries. Implement training programs to maintain technical and safety excellence. $5,000 sign-on bonus available. Full-time hourly position in Deerfield Beach, Florida.
Required Qualifications
- 5+ years in the fire protection industry, preferably in suppression systems
- 3+ years in a supervisory or management role overseeing installations, inspections, and maintenance
- Expertise with kitchen hood suppression systems, emergency lighting, and portable fire extinguishers
- Proficiency in Microsoft Office
- ability to quickly learn service management software
- Strong leadership, organization, and communication skills
- Successful completion of a drug test and pre-employment background screening
- MVR checks
Desired Qualifications
- NICET certification in Special Hazards Systems or Fire Alarm Systems
- Manufacturer training in systems such as Ansul R-102, PyroChem Kitchen Knight II, Piranha, or CaptiveAire
- Backflow Preventer Certification
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