Fine Dining Server | Part-Time | Benchmark International Arena
$31,658–$38,002 year
On-siteTampa, Florida, United States
Job Summary
Deliver exceptional white-glove food and beverage service to VIP guests, suite holders, and private dining patrons while maintaining the highest standards of hospitality. Set and maintain elegant dining environments, including proper table settings, linens, glassware, and service stations that reflect fine dining standards. Serve food and beverages using proper service etiquette, presentation techniques, and timing to ensure an elevated guest experience. Monitor guest satisfaction throughout the event, proactively resolving concerns and responding to requests with urgency, professionalism, and discretion. Coordinate closely with culinary, bar, and premium service teams to ensure accurate order execution and timely service. Maintain the cleanliness, organization, and appearance of all private dining spaces before, during, and after events. Observe responsible alcohol service practices and comply with all company policies, local regulations, and alcohol service guidelines. Assist with event setup, breakdown, and replenishment of service items while ensuring premium dining areas remain fully stocked and presentation-ready. Build positive relationships with returning VIP guests by delivering consistent, personalized service that encourages repeat visits and guest loyalty.
Required Qualifications
- Ability to stand and walk for extended periods
- Ability to frequently lift and carry heavy objects
- Must be available to work a flexible schedule, including evenings, weekends, holidays, and arena event days
- Possess a valid Food Handler Certification and Alcohol Service Permit as required by state and local regulations, or the ability to obtain certification through company-provided training
- Basic math skills for processing POS transactions, handling cash and credit card payments, and balancing receipts
Desired Qualifications
- High school diploma or equivalent preferred
- 1+ years of experience in fine dining, upscale restaurants, luxury hotels, country clubs, private clubs, or premium hospitality environments preferred
- Proven ability to deliver exceptional customer service with a genuine passion for hospitality and creating memorable guest experiences
- Demonstrated experience providing white-glove or luxury-level service with exceptional attention to detail and professional presentation
- Outstanding verbal communication and interpersonal skills with the ability to build rapport and confidently interact with high-profile guests, executives, VIP clients, and premium members
- Strong knowledge of fine dining service standards, table etiquette, wine and beverage service, and food presentation preferred
- Ability to anticipate guest needs, remain composed under pressure, and resolve concerns with professionalism and discretion
- Ability to multitask efficiently while maintaining accuracy and exceptional service in a fast-paced, event-driven environment
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