Field Service Technician - Commercial Kitchen Equipment
$52,000–$52,000 year
On-siteBloomington, Minnesota, United States
Bloomington, Minnesota, United StatesOn-siteFull Time$52,000–$52,000 yearLicense Or CertificationMedium
Full TimeLicense Or CertificationMedium
Job Summary
Service and repair commercial kitchen equipment at customer locations including restaurants, hospitals, schools, and other commercial kitchens. Perform diagnostics and maintenance on cooking appliances such as fryers, ovens, and grills, as well as refrigeration units like walk-ins and ice machines. Possess experience with this equipment, a valid driver's license, and EPA certification for refrigeration roles. Work independently in the field with a company vehicle provided. Based in the Bloomington, Minnesota area for steady commercial service work.
Required Qualifications
- Experience working on commercial kitchen equipment
- Valid driver's license
- EPA certification required for refrigeration techs
- Ability to work independently in the field
Desired Qualifications
- Technicians with experience in: Commercial cooking equipment (fryers, ovens, grills)
- Technicians with experience in: Commercial refrigeration (walk-ins, ice machines, reach-ins)
- Combo technicians (experience in both cooking and refrigeration)
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