F&B Service Expert / Waiter

F&B Service Expert/Waiter role at Marriott International in Cairo. Responsibilities include taking initiative to deliver guest-focused dining experiences: setting tables, communicating with the kitchen, interacting with and serving guests, and maintaining clean work areas. The role requires standing for extended periods, and the ability to move, lift (up to 25 pounds unassisted and up to 50 pounds with assistance), reach overhead and bend as part of daily duties. Emphasis on safety, professionalism, adherence to policies, presentation, and a strong guest-service mindset to ensure memorable experiences for guests and smooth restaurant operations.