F&B Service Expert - Saudi Only

Guest Service Expert role focusing on delivering a memorable dining experience: duties include setting tables, communicating with the kitchen, interacting with and serving guests, and maintaining cleanliness of work areas. Requires standing for extended periods and the ability to move, lift (up to 25 pounds without assistance and 50 pounds with assistance), reach overhead and below the knees, bend, twist, pull, and stoop. Emphasizes safety, professionalism, consistent quality, and adherence to company policies; Marriott International is an equal opportunity employer.