Experienced Line Cook
$37,440–$45,760 year
On-site · Kiawah Island, South Carolina, United States
Job Summary
Experienced Line Cook at Kiawah Island Golf Resort. Responsibilities include following recipes to Chef specifications, maintaining a clean and organized workstation, and working in a fast-paced environment with strict adherence to state sanitation/health regulations. Must be able to set up station quickly, rotate/label/date food, and communicate effectively with guests and staff. Qualifications include a high school diploma or equivalent and at least three years of culinary experience. Pay range is $18.00-$22.00 per hour, with benefits for Full Time employees after probation. Location: Kiawah Island, SC (in-person).
Required Qualifications
- High school diploma or equivalent required
- Three years’ experience in culinary field minimum
- Food handling certificate preferred
- Culinary college degree preferred
- Sanitation Certificate preferred
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