Experienced Cook for Mid-shift in Assisted Living Community
On-siteMount Juliet, Tennessee, United States
Mount Juliet, Tennessee, United StatesOn-siteFull TimeMid LevelMedium
Full TimeMid LevelMedium
Job Summary
Prepare and cook quality meals for residents while adhering to strict food safety and sanitation protocols to prevent contamination. Assist with food presentation and garnishing to enhance visual appeal, then maintain kitchen cleanliness by cleaning equipment, utensils, and workstations. Demonstrate excellent knife skills and food preparation techniques to maximize efficiency and minimize waste. This role requires alternating weekends (5:30am–5:30pm) and full-time commitment. Join our team if you are passionate about enriching the lives of seniors.
Required Qualifications
- Must be able to pass a criminal background check
- 10am - 6pm shift availability
- Alternating weekends availability (5:30am - 5:30pm)
- Alternating weekends are non-negotiable
Desired Qualifications
- Proven experience working in dietary departments or as a dietary aide within healthcare or institutional settings
- Prior kitchen experience in fine dining restaurants or catering environments
- Strong background in food preparation, cooking techniques, and food handling practices across various culinary settings
- Experience working in the food industry with a focus on restaurant service or kitchen operations
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