Expeditor
On-siteEdwardsville, Illinois, United States
Job Summary
Check each plate for accuracy, presentation, and quality before it reaches the guest. Communicate clearly with cooks, servers, and runners to keep food flowing efficiently. Coordinate ticket times and manage order flow during peak rushes. Garnish and finalize plates to match restaurant standards. Organize food on trays for runners and assist with table delivery when needed. Maintain cleanliness and organization in the expo line and pass-through window. Dependable, organized, and detail-oriented, you will thrive as the go-between for kitchen and service staff in a fast-paced, high-volume environment. Join our fun, energetic sports bar where scratch-made food meets a lively guest-first atmosphere.
Required Qualifications
- Dependable
- organized
- detail-oriented
- Strong communicator
- Able to multitask
- Able to stay calm in a fast-paced, high-volume environment
- Comfortable standing for long shifts
- Comfortable lifting up to 30 lbs
- Team player
- Positive, guest-first attitude
- Previous experience as a food runner, expo, or in a kitchen/FOH support role
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