Expeditor
$37,782–$38,672 year
On-site · South San Francisco, California, United States
Job Summary
Food Expeditors at Xperience Restaurant Group (XRG) are responsible for arranging the transfer of food from the kitchen to the serving floor, ensuring that each plate is prepared neatly and according to customer specifications. Duties include delivering dishes to tables, assisting wait staff, and maintaining a constant flow of items between the kitchen and dining areas. Ideal candidates will possess strong organizational skills and effective communication abilities, thrive in a fast-paced environment, and manage multiple tasks simultaneously.
Required Qualifications
- Ability to stay organized throughout the day
- Excellent communication skills
- Effective verbal and written communication skills
- Must be able to communicate well with other members of restaurant staff
- Needs to be coordinated and able to keep track of several different tasks at once
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