Executive Chef - Work/Life Balance + Holidays Off
$90,000–$90,000 year
On-site · Columbus, Ohio, United States
Columbus, Ohio, United StatesOn-siteFull Time$90,000–$90,000 yearSenior LevelNot SpecifiedUnknown
Type
Full Time
Level
Senior Level
Education
Not Specified
Company size
Unknown
Job Summary
Executive Chef leading an all-scratch, local and sustainable food program at a prominent property north of Columbus. Responsible for menu development, kitchen operations, and culinary leadership to ensure high quality and guest experience. Promotes work-life balance with holidays off and offers growth opportunities. Salary offered is $90K.
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