Executive Chef
$95,000–$95,000 year
On-site · Albany, New York, United States
Albany, New York, United StatesOn-siteFull Time$95,000–$95,000 yearSenior LevelNot SpecifiedUnknown
Type
Full Time
Level
Senior Level
Education
Not Specified
Company size
Unknown
Job Summary
Lead the culinary team at a private property in Upstate New York. Oversee kitchen operations, menu planning, food quality, and staff development to deliver high-quality meals. Responsibilities include managing budgeting, scheduling, inventory, and compliance with safety standards to ensure consistent service. Promote a positive team environment and maintain excellence in kitchen performance.
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