Event Food Runner
$83,200–$83,200 year
On-siteNew York City, New York, United States or Grill, Pennsylvania, United States
EXPIREDNew York City, New York, United States or Grill, Pennsylvania, United StatesOn-sitePart Time$83,200–$83,200 yearLarge
Part TimeLarge
Job Summary
Delivers food from kitchen to guests in an accurate and timely manner, ensuring all menu offerings and ingredients are correctly communicated. Sets tables appropriately for each service stage, maintains cleanliness between courses, and resets tables upon meal completion. Organizes expo and service station areas while assisting the front-of-house team with assigned duties. Requires a minimum of two years in a high-volume, upscale restaurant setting and the ability to lift up to 50 pounds. Part-time schedule with competitive hourly pay.
Required Qualifications
- Minimum 2 years working in a high volume, upscale restaurant preferred
- Demonstrated ability to work well in a team environment
- Excellent interpersonal and customer service skills
- Ability to lift and move up to 50 pounds
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