Event Coordinator
$41,600–$41,600 year
On-siteMontvale, New Jersey, United States
Job Summary
Set up, tear down, and clean equipment and site areas while delivering ordered food to client satellite offices. Provide real-time onsite customer service to resolve issues promptly and conduct daily audits to ensure high quality service and compliance from restaurant partners. Problem-solve for challenges such as incorrect orders, late arrivals, or technology failures, escalating issues to the Client Success Team when necessary. Work Tuesday through Thursday from 10:00am to 2:00pm with travel to multiple Orange County sites. Apply if you live within a 20-mile range of 92618.
Required Qualifications
- Prior catering or serving experience
- Knows the local territory and gets around efficiently in your own car
- Must be willing to drive to multiple sites in one day
- Live within a 20-mile range of 92618
- Available for Tuesday - Thursday, 10:00am - 2:00pm
- Available for additional hours as determined by client or team need
- Dedicated to a client site in South Irvine on Tuesdays and Thursdays
- Available to travel to other client sites throughout Orange County on Wednesdays
- Schedule flexibility as needs of the client may change
Desired Qualifications
- Hospitality or events background
- Eager to learn about food service
- Eager to work with great customers
- Eager to support a broad network of excellent local restaurants
- Love building relationships with customers
- Enjoy customer service
- Highly organized
- Proactive
- Take full ownership of your work and environment
- Savvy with technology
- Comfortable in a fast-paced start-up
- Resourceful
- Exhibit grace under pressure
- Capable of finding solutions
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