Event Bartender
On-siteReno, Nevada, United States
Job Summary
Serve patrons with food and beverages in a positive and friendly manner, presenting ordered choices promptly while maintaining dining ambiance. Provide information on food and beverage selections, prepare rooms by setting tables with decorations and condiments, and protect the establishment by adhering to sanitation and alcohol control policies. Deliver orders from the bar and kitchen, replenish utensils and water glasses, and respond to additional patron requirements by observing the dining process. Conclude experiences by acknowledging establishment choices and inviting return. Perform other related duties as assigned, including picking up and delivering accompaniments from service bars.
Required Qualifications
- Alcohol Awareness Card
- Customer Service
- Verbal Communication
- Energy Level
- Conflict Resolution
- Professionalism
- General Math Skills
- Must be 21 years of age or older
- High School Diploma
- 3-5 years of experience serving
- Must be able to lift up to 35 pounds at once
- Physical capacity to work for extended periods of time with exposure to diverse environmental situations and adverse weather conditions
- Must be available for evenings, holidays, and weekends
- Must be available for On-Call Position
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