Equipment Service Technician - NY
$38,334–$57,246 year
On-site · Tonawanda, New York, United States
Job Summary
Equipment Service Technician for Burger King restaurants in Tonawanda, NY. Responsible for preventative maintenance and repairs to maintain restaurant equipment, prioritize and complete repairs promptly, develop a work schedule to minimize impact on customer service, and work within the R&M budget to implement preventive maintenance procedures. Requires independent work, effective communication with management and coworkers, and the ability to multitask and adapt to changing assignments. Qualifications include general electrical, plumbing, carpentry and mechanical knowledge; experience with food service equipment repair is a plus; HVAC certification is a plus; HS diploma or equivalent; valid driver’s license and reliable transportation. Comprehensive benefits package including medical/dental/vision, life insurance, disability insurance, retirement plan, tuition assistance, mileage reimbursement, and more. Starting pay range is $18.42 to $27.53 per hour.
Required Qualifications
- High School Diploma or equivalent
- Valid Driver's License
- Independent Reliable Transportation
- Basic computer skills
- General electrical, plumbing, carpentry knowledge
- General mechanical knowledge
- Food Service Equipment Repair experience is a plus
- Certification in HVAC repair is a plus
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