Equipment Service Technician - NY
$38,314–$57,262 year
On-site · Grand Island, New York, United States
Job Summary
Equipment Service Technician for Burger King restaurants, reporting to the District Manager. Responsible for maintaining the physical integrity of each assigned restaurant through preventative maintenance and responding to maintenance needs. Duties include prioritizing and completing needed repairs, working with the R&M Budget to implement preventive maintenance, and developing a work schedule to minimize impact on customer service and restaurant operations.
Required Qualifications
- High School Diploma or equivalent
- Valid Driver's License
- Independent Reliable Transportation
- Basic computer skills
- General electrical, plumbing, carpentry knowledge
- General mechanical knowledge
- Food Service Equipment Repair experience is a plus
- Certification in HVAC repair is a plus
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