EL Shift Supervisor
On-site · Perris, California, United States
Perris, California, United StatesOn-sitePart TimeMid LevelHigh School Or EquivalentUnknown
Type
Part Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Unknown
Job Summary
Lead and supervise team members during assigned shifts to ensure smooth restaurant operations; coach and develop crew to meet performance and service expectations; enforce safety, cleanliness, and brand standards; manage shift opening/closing, food safety, and cash handling; monitor service metrics and labor goals; provide direction to maintain fast, friendly service and resolve customer issues; support inventory, line operations, and staff deployment during rush periods.
Required Qualifications
- Minimum 6 months to 1 year of restaurant or customer service experience
- Must be at least 18 years of age
- High school diploma or equivalent preferred
- Strong communication and customer service skills
- Basic cash handling and POS experience required
- Ability to work flexible hours, including evenings, weekends, and holidays
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