EL Cook/Prep

Prep Cook at El Pollo Loco responsible for preparing ingredients, marinating chicken, chopping produce, portioning proteins, and preparing salsas according to brand standards. Follows approved recipes, prep lists, and FIFO guidelines; labels, dates, stores, and rotates food; assists with basic cooking or grill tasks; maintains clean prep areas and equipment; ensures food safety and sanitation; communicates shortages or quality concerns to management; supports kitchen operations during high-volume periods; works collaboratively with cooks and grill staff; flexible to mornings, nights, weekends, and holidays.