EL Cook/Prep

Prep Cook at El Pollo Loco is responsible for preparing ingredients according to brand recipes and food safety standards, including marinating chicken, chopping produce, portioning proteins, and making salsas. Tasks include following approved recipes and FIFO labeling/rotation, assisting with basic cooking or grill support, maintaining clean prep areas and equipment, monitoring prep levels, ensuring food safety and cleanliness, and collaborating with cooks and shift leaders in a fast-paced kitchen with flexible morning/evening/weekend schedules.