EL Cook/Prep
On-site · Bell, California, United States
Bell, California, United StatesOn-sitePart TimeMid LevelNot SpecifiedUnknown
Type
Part Time
Level
Mid Level
Education
Not Specified
Company size
Unknown
Job Summary
Prep Cook responsibilities include preparing ingredients (marinating chicken, chopping produce, portioning proteins, preparing salsas) according to brand standards and FIFO guidelines; follow approved recipes and labeling procedures; maintain clean prep areas and proper storage; ensure food safety and sanitation, minimize cross-contamination, and assist with grill support during peak periods; collaborate with cooks and shift leaders to support a fast-paced restaurant kitchen environment.
Required Qualifications
- Previous food prep or kitchen experience preferred but not required.
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