EL Cook/Prep

El Pollo Loco Prep Cook prepares ingredients including marinating chicken, chopping produce, portioning proteins, and preparing salsas according to brand standards; follows approved recipes and FIFO, labels and stores items, and assists with basic grill support. Maintains clean prep areas, supports kitchen operations during high-volume periods, and adheres to food safety and sanitation regulations. Works with cooks and shift leaders, and follows management direction. Physical duties include standing/walking, lifting up to 75 lbs occasionally, and flexible schedules including mornings, nights, weekends, and holidays.