EL Cashier

Cashier role in a fast-paced restaurant environment: accurately take orders and process payments using the POS system, ensure order accuracy, maintain front counter and dining-area cleanliness, follow food safety standards, and provide friendly, professional service that upholds WKS and El Pollo Loco brand standards. Responsibilities include greeting customers, handling basic customer concerns, assisting with opening/closing duties, restocking supplies, and supporting team members as needed; prior experience is not required, and high school diploma or equivalent is preferred.