EL Cashier
On-site · Chula Vista, California, United States
Job Summary
EL Cashier provides friendly, prompt service by accurately processing orders and handling payments at the front counter, maintaining cleanliness, and ensuring a positive guest experience. Responsibilities include taking orders with the POS, packaging items per standards, restocking supplies, assisting with opening/closing duties, following food safety guidelines, addressing customer questions, maintaining service metrics, and handling cash/transactions with accuracy. Ideal candidate has basic cash handling and customer service skills, the ability to work in a fast-paced environment, and reliable transportation. The role supports restaurant operations and upholds brand standards through professional communication and teamwork. The position requires flexibility to work evenings, weekends, and holidays, and may require adherence to age-related regulations and local policies.
Required Qualifications
- High school diploma or equivalent preferred
- Basic cash handling and POS experience preferred but not required
- Must meet minimum age requirements as defined by state law
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