Duty Manager

Open and close the restaurant, lead the team when the GM is away, and ensure every guest experiences the "Hospitality Magic." Master behind-the-scenes tasks like cashing up and compliance while serving as a role model for the staff. This high-energy role requires solid experience as a server or supervisor, with the confidence to lead during busy services and a passion for making people smile. Earn a higher rate when leading shifts, with free meals, birthday off, and structured training to prepare for Assistant Manager. Join a like-minded team where having fun is part of the job.