DRIVER

Greet guests upon arrival at the counter, request orders, and use electronic or manual systems to place transactions. Select food items from serving or storage areas, assemble takeout orders, and notify team members of shortages. Maintain neat eating and serving areas, manage cash drawers, and assist with clean-up while carrying additional duties to prepare food and handle special customers. This role requires lifting up to 50 pounds, bending, and stooping frequently, along with exceptional grooming and hygiene habits. Candidates must be at least 16 years of age and possess suitable communications skills to create positive interactions.