Dock Supervisor

The Dock Supervisor coordinates and supervises all dock operations at Silver Bay Seafoods processing facilities, ensuring efficient offloading of fishing vessels. Key responsibilities include supervising dock crew, maintaining safety standards, monitoring equipment conditions, and communicating effectively with fishermen and tank leads. The role requires basic nautical knowledge, physical fitness, and equipment operation skills, including forklift operation. Candidates should possess strong team collaboration, problem-solving abilities, and adaptability under varying weather conditions. Experience in a supervisory role, particularly in the seafood industry, is essential.