District Food Service Oversight and Operations Coordinator
Remote · United States
Job Summary
District Food Service Oversight & Operations Coordinator responsible for overall management and coordination of district food service operations, including oversight of the coffee cafe at Fairfield JR/SR High School, ensuring compliance with USDA and health regulations, procurement and budgeting support, staff supervision and training, and serving as primary liaison between district administration, consultants, vendors, families, and school kitchens.
Required Qualifications
- Must be 18 years of age
- High school diploma or GED
- ServSafe Certification required or ability to obtain
- Background checks and drug screening may be required
- Strong communication and organizational skills
- Experience in food service operations or school nutrition preferred
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