District Chef Needed for School Food Service
$60,000–$62,000 year
On-siteNorth Plainfield, New Jersey, United States
Job Summary
Oversee and train cooks in each school within the district, ensuring proper cooking procedures and food presentation. Create different menu items while adhering to school food service guidelines and the National School Lunch Program. Manage daily operations including placing food orders, conducting monthly inventory, and utilizing personal protective equipment. Maintain a safe and sanitary work environment across the Somerset County, NJ school district. Travel with the district as needed for catering events, which may include occasional nights and weekends.
Required Qualifications
- Culinary experience
- Willingness to travel within the school district
- Ability to obtain proper documentation to work in schools
- ServSafe certification
- Experience in catering
- Experience in satellite preparation
Desired Qualifications
- K-12 experience
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