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VE JobsPosted 3 weeks ago

Dishwasher

On-siteMiami, Florida, United States

Job Summary

Operate commercial dishwashing equipment to clean and sanitize dishes, glassware, utensils, pots, and pans. Maintain a clean and organized kitchen area by emptying trash, cleaning food preparation zones, and ensuring equipment is in good working order. Sort and stack clean items for easy kitchen access while providing support to staff during busy periods. Adhere to food safety standards, monitor supply inventory, and collaborate to maintain workflow efficiency. Requires ability to lift up to 40 lbs and work evenings, weekends, and holidays.

Required Qualifications

  • Ability to operate commercial dishwashing equipment and follow safety protocols
  • Strong attention to detail and a commitment to cleanliness
  • Positive attitude and willingness to work as part of a team
  • Availability to work evenings, weekends, and holidays as needed
  • Ability to move throughout the dining room effectively
  • Ability to lift and carry serving trays weighing up to 15lbs and bus tubs weighing up to 40 lbs
  • Ability to perform reaching and stooping motions

Desired Qualifications

  • Previous experience as a Dishwasher in a restaurant or food service setting

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