Dishwasher

Operate and maintain the dish machine; ensure proper sanitation levels and report issues. Wash, store, and rotate all tableware, cookware, glassware, and utensils. Hand-wash pots, pans, and specialty items using a 3-compartment sink. Maintain a clean and organized dish room, kitchen, restrooms, and prep areas. Keep up with linen and trash removal, sweeping, mopping, and breaking down boxes. Assist with receiving deliveries and restocking shelves. Support the team with flexibility to ensure smooth restaurant operations. Prior dishwashing or kitchen experience is a plus (but not required). Ability to thrive in a fast-paced, high-volume environment. Comfort standing for extended periods. Reliable, hardworking, and committed to cleanliness. Flexible AM, PM, and mid-day shifts. Part-time or full-time schedules available (up to 40 hours per week). Affordable health care options (via Hooray Health) for part-time team members, plus telehealth. Pet insurance for your furry family members. Employee Assistance Program (EAP/SupportLinc) for everyday life support. Dining discounts at True Food Kitchen. Paid volunteer time to support causes you care about. Equal Opportunity Employer.