Dishwasher
On-siteMedina, Ohio, United States
Job Summary
Wash and unload dishes, pots, pans, silverware, china, utensils, and equipment using proper cleaning and storage procedures while complying with all applicable state and local health and safety codes. Stock soap, towels, and paper products throughout the kitchen, and perform daily or scheduled cleaning duties in accordance with established policies. Scrub and mop floors, clean, and sanitize equipment and work areas as needed. Maintain a positive attitude to support the team environment with other Dishwashers and the culinary team, and promote positive public relations with residents, family members, and guests. This part-time role includes shifts from 6am-2pm and 4pm-8pm.
Required Qualifications
- Good communication skills
- Ability to stand for long periods of time
- Ability to communicate effectively with others
- Ability to sit
- Ability to walk
- Ability to use hands to handle keyboard, telephone, paper, files, and other equipment and objects
- Ability to reach with hands and arms
- Ability to review detailed documents
- Ability to read computer screens
- Ability to lift and/or move up to 25 pounds
Desired Qualifications
- Prior restaurant or dishwashing experience
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