Dishwasher

Wash and unload dishes, pots, pans, silverware, china, utensils, and equipment using proper cleaning and storage procedures while complying with state and local health and safety codes. Stock soap, towels, and paper products throughout the kitchen. Perform daily or scheduled cleaning duties, including scrubbing floors and sanitizing equipment and work areas. Maintain a positive attitude to support the culinary team and promote positive public relations with residents, family members, and guests. This part-time role (4pm-8pm) is with StoryPoint, a senior living company serving communities across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee.