Dishwasher
On-siteGreat Falls, Montana, United States
Job Summary
Sort and rinse dirty dishes, glass, tableware, and cooking utensils, then stack clean items and carry them to the cook line or storage areas. Rewash soiled dishes before delivery, wash pots and pans by hand, and change dishwater to standard. Remove trash and garbage into a dumpster while managing overall kitchen cleanliness and setting up or breaking down the dishwashing area. Perform 8-10 hours of work in a hot, fast-paced environment, lifting up to 40 lbs unassisted and moving 80-90% of your shift. Join a team dedicated to creating memorable dining experiences at The Rib & Chop House, where high standards meet a welcoming atmosphere.
Required Qualifications
- Reliability and consistency
- Appreciation for perfect execution and guest focused service
- Ability to manage high volume production in a fast-paced environment
- Attention to detail when it comes to cleanliness and safety
- Legal working age
- Ability to lift & carry 35-50lbs unassisted
- Must be able to move around 80-90% of your shift
- Be able to carry trays of dishes
- To be able to perform 8-10 hours of work at a time
- Ability to work in a hot fast-paced environment
- Can lift up to 40 lbs unassisted
- Team player attitude
- Strong attention to detail
Desired Qualifications
- Experience is preferred, but not required
- Experience preferred but not required
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