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RH1 week ago

Dishwasher

On-site · Yountville, California, United States

Type
Full Time
Level
Entry Level
Education
Not Specified
Company size
Enterprise
Industry
Consumer Goods

Job Summary

Dishwasher role in RH Hospitality's kitchen to maintain a pristine, sanitary environment and support daily kitchen operations. Responsibilities include cleaning dishware, glassware, silverware, cookware, and utensils; assisting with basic food prep, inventory organization, and back-of-house cleaning; collaborating with team members and leadership to uphold sanitation standards and support a world-class culinary experience.

Required Qualifications

  • 1+ year of experience in a high-volume, full-service culinary environment
  • Basic awareness of food safety standards
  • Legal authorization to work in the country in which they are applying
  • Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations
  • Flexibility to work weekends, holidays, and variable shifts as needed
  • Commitment to proper safety and sanitation practices in a commercial kitchen environment
  • Physical ability to frequently lift and move up to 50 lbs and stand/walk for extended periods

Additional Requirements

  • Legal authorization to work in the country of application
  • Age restrictions per local regulations
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RH

Dishwasher

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